1 750ml bottle of dry white wine
6 cups of Comsi Comsa Dry
1 cup Upstate Vodka
¼ cup Ginger Liqueur
Wash and dice apples and place in a punch bowl. Pour all other ingredients over the apples and add ice to chill. Tip: for parties or large gatherings, don’t put the ice in the punch. Serve over ice in the glass. Enjoy!